2chefs.co.uk
Rob and John are highly qualified chefs that have the skills and are fully equipped to cater for weddings, christenings, funerals, civil ceremonies, private parties and anniversaries.
John has 30 years experience in catering for functions such as event catering, corporate hospitality, dinner parties, business lunches and also prepared, cooked and serve a variety of foods such as hot and cold buffets, canapés, dinners, barbecues, hog roasts, cakes and buns.
They can cater at any type of venue and specialise catering in marques's and provide the equipment that is needed to cook and serve the meal.
Pie and mushy peas
Our generously deep filled homemade beef pie, mushy peas, gravy and mint sauce
£3.60 per person
Hog roasts
Minimum numbers 80 covers
Whole legs and shoulder of locally reared pork, roasted in the oven. Then served in a large bread cake filled with an abundance of roast pork, stuffing and apple sauce for £3.95 per person